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SAS_Institute

A00-211 · Question #80

A00-211 Question #80: Real Exam Question with Answer & Explanation

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Question

A raw data file is listed below: --------10-------20-------30 squash 1.10 apples 2.25 juice 1.69 The following SAS program is submitted using the raw data file above: data groceries; infile 'file-specification'; input item $ cost; run; Which one of the following completes the program and produces a grand total for all COST values?

Options

  • Agrandtot = sum cost;
  • Bgrandtot = sum(grandtot,cost);
  • Cretain grandtot 0;
  • Dgrandtot = sum(grandtot,cost);

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